If You’re Not Drinking Matcha Green Tea Yet, You’re Behind The Times!
DOMATCHA TEA Is Produced Without Any Artificial Fertilizers, Herbicides Or Pesticides.
DO NOT ADD MATCHA GREEN TEA POWDER TO BOILING WATER
Because It Will Taste “Grassy.”
BOIL THE WATER AND LET IT SIT FOR 5 MINUTES BEFORE ADDING THE TEA.
Matcha green tea contains up to 5 times more L-theanine than conventional green tea. L-theanine is an amino acid with psychoactive properties, capable of inducing alpha wave activity in the brain.
Matcha Green Tea Leaves Contain A High Level Of Easily-Absorbable Dietary Fiber.
The Benefits Of Dietary Fiber Include Its Ability To Ease Constipation And Stabilize Blood Sugar Levels.
ENERGY ENERGY ENERGY:
Try A Cup Of Matcha Green Tea As An Afternoon “Pick-Me-Up” Anytime You Need Extra Focus.
Matcha Green Tea Is An Ideal Substitute For Coffee Because It Provides An Energy Boost Without The Headaches.
Chlorophyll Is Purported To Detoxify The Body.
I Wanted To Mention It Because Of Its Supposed Ability To Clear The Body Of Toxins, Heavy Metals, Poisons, Dioxins And Hormone Disrupters.
It Was Found That Consuming Green Tea Increased Thermogenesis (The Body’s Rate Of Burning Calories) From 8-10% To 35-43% Of Daily Energy Expenditure.
Another Study Demonstrated That Exercising Immediately After Drinking Matcha Green Tea Resulted In 25% More Fat Burning During Exercise.
It Might Take Some Time To Get Used To Matcha’s Flavor. Give In To The Power Of The Tea!